Plateau Restaurant and Bar

Plateau is an award winning New Zealand meeting place for locals and visitor alike, serving the finest New Zealand craft beers and Kiwi inspired food.

It is collaboration between two of Taupos most seasoned hospitality operators: Frank Walker and Chris Johnston, who are responsible for such icons as Holy Cow!, Mulligan's Public House and Replete. Plateau provides an excellent and authentic New Zealand experience.

At Plateau you will discover a taste of real New Zealand. There are seven New Zealand Craft Beers on tap, produced by the Monteiths Brewing Co., which is located on the west coast of the South Island.

The music is all New Zealand artists coined Godzones Classic Tunes, and the dcor embraces materials from New Zealand and the Central Plateau; including copper fittings, leather, dark wood and pumice.

Plateau has a stylish raised restaurant, strategically placed granite bar, a more casual meet and greet area, a courtyard for outside dining and drinks, and a private dining room for group bookings. It is a contemporary, yet timeless space as stylishly welcoming as it is supremely functional.

Physical Address: 64 Tuwharetoa St
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